Category Archives: Let’s Talk Fresh

NERPO presents 10 year master plan to transform red meat industry

The red meat industry is one of the least transformed industries within the agricultural sector ...

28
Oct
Amid the grim news, agriculture bears fruit

By Wandile Sihlobo, Business Day, 02 October 2019 It has been 25 years since the ...

19
Oct
Load shedding has serious implications for South African agriculture, says Agri SA

Agri SA is deeply concerned by the negative impact that load shedding can have on ...

19
Oct
African countries form new vet pact

The African Society for Pig Veterinarians (ASPV) was launched yesterday in Pretoria. The objective of ...

19
Oct
‘Sharp slowdown’ in growth for SA, says World Bank

The World Bank has revised down South Africa’s growth prospects for this year and the ...

19
Oct
DAFF’s 2019/2020 climate advisory for the summer season: Good and bad news

11
Oct
GlobalMeat hosts international ASF webinar

This webinar will examine the extent of the problem, what the impact is on a ...

11
Oct
The school of hope and unity: A good news story about farmers who care

Northwest pig producer, Dries Kotzé and his brothers were concerned about providing an education for ...

11
Oct
AFMA Symposium focuses on how to choose the right animal feed additives

Feed additives play an increasingly important role in animal nutrition as farmers search for new ...

11
Oct
Where do we stand with land reform?

“My sense is that it won’t be a given that the Constitution will change. We ...

02
Oct
Kovsie students get exposure to pork industry

The students were entertained by various speakers who addressed a variety of interesting subjects, ranging ...

02
Oct
Master classes win many new friends for pork

SAPPO’s popular pork master clases are winning many new friends for pork. The master classes ...

02
Oct