Category Archives: Let’s Talk Fresh

SA Pork teams up with Striker Food for exciting in-store promotion

The team at SA Pork is thrilled to announce an innovative in-store fresh pork sales ...

Celebrating our winter Christmas campaign with SA Pork

We are excited to share with you our SA Pork winter Christmas campaign, designed to ...

Feedback from IPVS 2024

Nineteen South Africans attended the combined 2024 International Pig Veterinary Society (IPVS) Congress and European ...

World of Pork Animal Movement logger update

The animal movement logger is available to all World of Pork registered producers and is ...

There’s something about agriculture …

Progress, collaboration, and resilience – these were the key messages about the South African agriculture ...

Reporting from the EPP in Nantes

During the last week of May, SAPPO chief executive officer Dr Peter Evans attended the ...

Introducing Kwa Coach, Soweto’s pork eatery

A famous place for a porkalicious meal, known for its tasty eisbein referred to as ...

Embrace winter with our new pork recipes

As the cold of winter finally envelops us, the timing couldn’t be better. We’re in ...

Report-back: SAPPO board meeting, May 2024

SAPPO’s board recently convened for the second meeting of the 2024 year. This meeting presents ...

Feedback from the AFMA-SAAHA workshop on antimicrobial resistance

During the last week in April, the Animal Feed Manufacturers Association (AFMA) and South Africa ...

Farmer feedback on the World of Pork Pig Movement app: Butt Farming (Pty) Ltd

SAPPO asked a few producers about their experience with the World of Pork Pig Movement ...

Evonik and Monyetla: A working relationship empowering a developing farmer to reach success

Evonik Africa has a strong presence in the livestock sector in South Africa, supplying amino ...