SA Pork
A fresh user experience on the World of Pork
After five years of the World of Pork, the platform is unveiling a new look ...
Mar
Nurturing the next generation: Risk management and succession in family farm businesses
Family farm businesses have long been the backbone of agriculture, embodying resilience, tradition, and a ...
Feb
Farmer feedback on the World of Pork Pig Movement app: Butt Farming (Pty) Ltd
SAPPO asked a few producers about their experience with the World of Pork Pig Movement ...
Feb
Introducing the Pork Fact Challenge
Are you ready to dive into a sizzling adventure and prove your pork prowess? SA ...
Feb
Enter now: The ENVARTO Pork Carcass Competition 2024
The Pork Carcass Competition, an annual event hosted by ENVARTO in collaboration with the South ...
Feb
Report-back: Strategy session and board meeting
As a precursor to SAPPO’s board meeting on Thursday 22 February 2024, a pork value ...
Feb
Implementation of a comprehensive biosecurity programme
Implementing a comprehensive biosecurity programme is crucial for safeguarding animal health and preventing disease spread ...
Feb
Citizens’ initiative in EU to defend agriculture and the rural economy
The European Citizens’ Initiative in Defence of Agriculture and Rural Economy in Europe aims to ...
Feb
Use of natural supplements in piglets to improve productivity
In pig production, early management is crucial for farm profitability. Using phytobiotics and nutraceuticals reduces ...
Feb
CRISPRed pigs: Precision porcine gene editing combats PPRS virus threat
Genome editing using CRISPR (pronounced ‘crisper’, stands for clustered regularly interspaced short palindromic repeats) has ...
Feb
The signs of farrowing: Physiology and sow behaviour
The success of a breeding herd is epitomised by the birth of a substantial litter ...
Feb