SA Pork
SPACE 2020 will not go forward
Due to the COVID-19 pandemic and the resulting crisis, SPACE 2020, which was scheduled for ...
May
Brazil creates a platform for e-commerce of agricultural and livestock products
The aim of the platform is to facilitate the marketing of products from the field, ...
May
Australians connect new bacteria to lung disease in pigs
Australian researchers have discovered that a previously recognised bacterium is responsible for the signs of ...
May
How code is improving food security
Bizcommunity, 7 May 2020 The evolution of civilisation runs hand-in-glove with the earliest forays by ...
May
The geography of Covid-19 and a vulnerable global food system
William G. Moseley, World Politics Review, 12 May 2020 Late last month, as the coronavirus ...
May
Coronavirus: Why the risk of a meat shortage is different in SA
Carin Smith, Fin24, May 17 2020 As the US grapples with a meat-supply crunch that ...
May
Breaking new ground in global agriculture post-Covid
By Wandile Sihlobo, Economics, 12 May 2020 As the coronavirus continues to spread around the ...
May
African swine fever and swine flu are not the same
There is still confusion about the names, African swine fever (ASF) (Afrika varkpes in Afrikaans), ...
May
Here is SAPPO’s latest ASF update
SAPPO’s Business Intelligence division update its ASF report. The report covers the period 22 April ...
May
Latest Monthly Food Security Bulletin
Issued: 8 May 2020 Highlights of the Directorate: Statistics and Economic Analysis’ latest Food Security ...
May
Department serious to contain ASF
Johann Kotzé, CEO of SAPPO was part of a delegation that again met with minister ...
May
USDA: Meatpacking facilities practicing safe reopening
U.S. Secretary of Agriculture Sonny Perdue today applauded the safe reopening of critical infrastructure meatpacking ...
May