The importance of reducing food wastage

Source: UN Environment Programme 2021, photo credit:

Although billions of people go hungry every day, South Africa, as many other countries, waste tonnes of food every year. View the UN’s latest Food Waste Index Report 2021 and see what the strategy is.
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The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.