Episode 1: Let’s talk food safety
Author Archives: SAPPO
Small wins against the war on FMD should give us hope
Encouraging developments The final week of February delivered several encouraging developments in the ongoing fight ...
Feb
Pork 360 auditors chart way forward after 2025 audit review
The Pork 360 auditor cohort convened on 20 February to review findings from the 2025 audit cycle and to ...
Feb
SAPPO and the future of sustainable livestock in South Africa
Reframing sustainability in the South African pork sector Sustainability in South Africa’s livestock sector is ...
Feb
Strategic management of antimicrobial resistance in South Africa’s pork industry
Antimicrobial resistance (AMR) poses a significant threat to both human and animal health. AMR is ...
Jan
Chef Nti peeks behind the scenes at a pig farm
We’re putting pork back on the pass in professional kitchens. Join us for a farm-to-fork ...
Dec
Savpo HUB: Varkbedryf uitstekend geposisioneer vir volhoubaarheid
Dr. Marlene Louw beklee nou die pos van hoof- uitvoerende beampte by Suid-Afrikaanse Varkprodusente-organisasie (Savpo) ...
Dec
World of Pork: A revolutionary tool transforming the South African pig farming landscape
In the fast-evolving agricultural landscape, the adoption of smart technology and innovative solutions has become ...
Dec
Varkbedryf vat hande met Tim Noakes-stigting vir navorsing
Die Suid-Afrikaanse Varkvleisprodusente-organisasie (Savpo) neem sy feitegedrewe bemarking van varkvleis nou na die binnebaan deur ...
Dec
Initiatives dispel pork misconceptions
Industry association South African Pork Producers’ Organisation (SAPPO) is supporting pork industry growth through various ...
Dec
Pork protein with purpose
Planet Savers | Partnership with Lynca Meats As part of its ongoing commitment to community ...
Nov