What are the top challenges and opportunities of pig farming?

At the recent National Council meeting on 28 June, the council, which is representative of ...

AGM 2022: Meet our motivational speaker

For over 20 years, Caroline Ravenall has dedicated her career to exploring the intersection between ...

Informing and educating farmers on FMD

In light of the ongoing outbreaks of foot-and-mouth disease (FMD) in South Africa, and the ...

A different reality: R76/kg pork

Recently, SAPPO visited a few commonages in the Western Cape. The Western Cape smallholder and ...

SAPPO announces New Council members for 2022/2023

The South African Pork Producers’ Organisation (SAPPO) is proud to announce its newly elected National ...

Owning our industry’s mirroring reflection

The all-time low point of profitability in the South African pork industry was highlighted recently ...

Hope is not a strategy

Over the past three years, the crisis script in the livestock industry has become predictable. ...

Capturing the best of us

The teams from SA Pork and Gazebo Academy have been out and about filming some ...

SA Pork using the power of QR codes

One of the biggest barriers for pork sales, is that many consumers still to this ...

Getting ready for SAPPO’s AGM + EXPO

As we ease out of two remarkably uncertain years and endure the persisting disruptions in ...

The golden thread binding us together

In recent weeks, a number of SAPPO’s staff have travelled to various farmers of all ...

SA Pork community research

SA Pork is currently conducting qualitative research and various vox pops (video interviews) in Soweto ...