While the discussion about African swine fever has largely focused on China, the likes of Vietnam are also reeling from its effects. The Vietnamese authorities are now asking farmers to diversify away from pork to other livestock – a difficult task, I imagine, for a nation that is among the world’s top ten highest per capita pork consumers. Read more
The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.
