Source: Pig333.com, 18 January 2021, photo credit: American Guest
Exports of Canadian pork and pork products saw a significant increase in the first 10 months of 2020.
Canadian pork and pork product exports increased by 21.9% in the first 10 months of 2020 compared to the same period in 2019, reaching $4.2 billion. China leads all export destinations, reaching $1.4 billion (+$945 million / +191.9%). Japan was the second leading destination for Canadian pork and pork product exports, reaching $1.2 billion (+$36.1 million / +3.1%), and the US was the third largest market, reaching $1 billion (+$14.9 million / +3.1%). Although a smaller market, a notable increase occurred in exports to Vietnam of +$36.6 million / +317.1%, reaching $48.2 million in the first ten months of 2020.
The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.