SAPPO’s executive council held a strategic planning session in the Eastern Cape last week. During seven two-hour sessions SAPPO’s major functions were scrutinised. These include animal health, consumer education, communication, business development, research and business intelligence.
The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.
