SA Pork
Introducing Kwa Coach, Soweto’s pork eatery
A famous place for a porkalicious meal, known for its tasty eisbein referred to as ...
Jun
Embrace winter with our new pork recipes
As the cold of winter finally envelops us, the timing couldn’t be better. We’re in ...
Takeaways from SAPPO’s Baconer’s Brunch
The Baconer’s Brunch, hosted by the South African Pork Producers’ Organisation (SAPPO) in Pretoria on ...
Jun
NAMPO news with MALU Pork
Malu Pork proudly served as the official pork supplier at the Syngenta Boerekos Plaaskombuis during this ...
May
Report-back: SAPPO board meeting, May 2024
SAPPO’s board recently convened for the second meeting of the 2024 year. This meeting presents ...
May
Feedback from the AFMA-SAAHA workshop on antimicrobial resistance
During the last week in April, the Animal Feed Manufacturers Association (AFMA) and South Africa ...
May
Promoting pork: Easter news 2024
With Easter now behind us, it’s hard to believe we are already approaching the middle ...
May
Farewell, Jolanda
In the little more than two years that Jolanda Andrag spent at SAPPO, she made ...
Mar
AASV 2024 talking points
I was intrigued with the following article about the 2024 American Association of Swine Veterinarians ...
Mar
Celebrating our Easter extravaganza with exclusive insights just for you
As the Easter season unfolds, we’re happy to inform you that our Easter campaign has ...
Mar