SAPPO is part of an industry delegation that was invited by the Danish Embassy to visit Denmark in January. They visited, among others, the Danish Meat Research Institute to learn more about waste management and renewable energy. On the photograph is James Jenkinson (Swineline) left, and Johann Kotzé (CEO of SAPPO).
The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.
