Source: Pearly Neo, GlobalMeatnews.com, 22 June 2020, photo credit: Nicolas Asfouri/AFP/Getty Images/CNBC
China should accelerate the development of its local cell-based meat sector to catch up with other countries that have a head start in this area, with a major focus placed on technology, regulations and innovation.
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The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.
