SA Pork
Category Archives: Let’s Talk Indepth
Smaller countries are becoming the healthiest in global surveys – but not SA
There’s more to life than money, and economists know it. As new assessments of global ...
Mar
Is South African agriculture really dominated by big commercial farms?
Johann Kirsten and Wandile Sihlobo The redistribution of farms should prioritise farm dwellers and workers, ...
Mar
New disease detection system promises faster and cheaper results for vets
Agricultural inspectors and vets hoping to contain the spread of animal diseases can now turn ...
Mar
Gene editing ruling harms EU pig breeding
Benny van Haandel, E-barn Solutions After postponing several times, the European Court of Justice decided last ...
Mar
Why South African Pork is now SA Pork
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Feb
Painful management procedures must be addressed for the future of swine farming
UK and European animal welfare researchers investigating the expression of pain in pigs discuss working ...
Feb
Shifting consumer trends require a more open dialogue
Baby boomers have long dominated the retail marketplace — and they’ve been loyal meat customers. ...
Feb
There is more than one way to reduce pig feed cost
Dr Ioannis Mavromichalis Recent hog prices in the US have left little desire to expand ...
Feb
Early indicators for tail biting in pigs
Vivi Aarestrup Moustsen Should pigs in the EU keep the end of their tails, or ...
Feb
Simple biosecurity measures offer significant production gains, scientists say
Taking simple steps to improve biosecurity and welfare on pig farms can significantly reduce the ...
Feb
A snapshot of South African agriculture
This report is intended to serve as a handy guide to the various commodities in ...
Feb
Antibiotics: Pros and cons of using phages and enzybiotics in stead
The world of health and nutrition is currently wondering how to tackle issues related to ...
Feb