SA Pork
Author Archives: SAPPO
More medium chain fatty acids in swine feed not necessarily better
Kansas State University Research And Extension When Kansas State University swine nutritionists design diets for ...
Nov
What you should know about seasonal infertility
Seasonal infertility occurs mainly in summer and results from a combination of the effects of ...
Nov
Top strategic predictions for 2020 and beyond
Gartner revealed its top strategic predictions for 2020 and beyond. Gartner’s top predictions examine how ...
Nov
Strengthening South Africa’s water value chain through partnership
No value chain is stronger than its weakest link, and this is particularly true for ...
Nov
SA agriculture on a déjà vu moment – drought and animal disease
Read Wandile Sihlobo of Agbiz’ latest market overview, dated 8 November 2019.
Nov
WoP: New dashboards introduced
SAPPO introduced three new business intelligence dashboards on the World of Pork (WoP) in November ...
Nov
National Pork Board looks to China for growth
A new report from the US-based National Pork Board has examined the growing short- and ...
Nov
Don’t misinterpret China’s decision on Canadian meat as improved relations
Canadian farmers have been caught in the crossfire of the strained U.S./China/Canada trade relations. Several ...
Nov
China to shut down small slaughterhouses to control ASF
China is shutting down some small slaughterhouses throughout the country in an effort to better ...
Nov
How food manufacturers can ensure waste products are disposed of responsibly
The 2018 listeriosis outbreak in South Africa highlighted the importance of food safety in the ...
Nov
When fungi are no fun
Mycotoxins may be regarded as an undetectable enemy. It is often not visible to the ...
Nov