Author Archives: SAPPO

PRRS: Deciphering the mystery disease

Everywhere veterinarians turned, the “mystery disease” was devastating sow herds and wiping out pigs. It ...

How African infra-continental trade can benefit land reform, agriculture

The African Agri Investment Indaba (AAII), which recently took place at the Cape Town Internation ...

The role of outdoor farms in the spread of African swine fever in Europe

A variety of outdoor pig production systems are present in the EU but are these ...

Biosecurity: Taking up the mantle of accountability

Over the past three years, numerous foot-and-mouth disease (FMD) outbreaks rocked FMD-controlled areas, which is ...

South African food price inflation to remain subdued in the near term

By Wandile Sihlobo, Business Day, 20 November 2019 Since the news that South Africa could ...

Antibiotic use in focus at IPPE 2020

The upcoming International Production Processing Expo (IPPE) in Atlanta, Georgia is to host an education ...

DAFF’s latest statement on foot and mouth

The Department of Agriculture, Land Reform and Rural Development advises farmers and livestock owners that ...

Maple ham launched by Hormel

US pork processor Hormel has unveiled a new premium ham that contains a maple glaze. ...

USMEF highlights key markets and threats to red meat exports

US red meat exporters shined a spotlight on some of the main markets it is ...

Reports of looming 2020 bacon shortage in US

The future of U.S. bacon supplies isn’t clear enough for consumers to panic about a  ...

Forget meals – people want more snacks

A new, global study released on Monday indicates that more people prefer to snack their ...

More medium chain fatty acids in swine feed not necessarily better

Kansas State University Research And Extension When Kansas State University swine nutritionists design diets for ...