SA Pork
Category Archives: Let’s Talk Fresh
Land panel report not supported by all
President Cyril Ramaphosa appointed a ten-member panel in September 2018, to advise him on the ...
Apr
First three students in MSc in Food and Nutrition Security
Alison Barr, Hlanzeka Mpanza and Anja Lategan will forever go down in the annals of ...
Apr
Results of Biomin’s latest mycotoxin survey
Biomin’s mycotoxin survey report for 2018 reveals impacts of the main mycotoxins in 2019. In ...
Apr
North West ASF outbreak an isolated incident
The African Swine Fever (ASF) outbreak in the North West province that was confirmed this ...
Apr
READ explains its ASF procedures and plans
The Department of Rural, Environment and Agricultural Development (READ) of the North West province issued ...
Apr
Latest on foot and mouth disease
Click here to read the Department of Agriculture, Foretry and Fisheries’ last update on foot ...
Apr
SAPPO AGM: Shift towards an intelligent future
The acquisition of new insights through data will be in the spotlight at SAPPO’s AGM ...
Apr
Strengthening the SAPPO team
Leago Theko (left) and Nokuthula Mokwena joined the SAPPO team in March 2019 as interns ...
Apr
Load shedding: What we know about the state of the electricity system so far
Lameez Omarjee Eskom stopped implementing load shedding on March 24, after the stability of the ...
Apr
Agbiz and the IFC host workshop on water use efficiency in agri-processing
On 25 March, Agbiz and the International Finance Corporation (IFC), a member of the World ...
Apr
Will more genetically engineered foods be approved under the FDA’s new leadership?
Ana Santos Rutschman, Assistant Professor of Law, Saint Louis University The world of food and ...
Apr
Why the Global Environment Outlook matters
Authors: UN Environment The Global Environment Outlook (GEO) is often referred to as UN Environment’s flagship ...
Mar