How to achieve long-term reduction in antimicrobial use in your pig herd

With the global drive to stop routine antimicrobial use in livestock and reduce use of antimicrobials overall, we take a look at some alternative ways we can ensure this happens on our pig farms.
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The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.