Ban lames red meat industry

“It is of critical importance that the situation in the red meat industry normalise as soon as possible in order for auctions and livestock shows, to continue in at least eight of the nine provinces”, says Mr Koos van der Ryst, Chairman of the national RPO.

This follows after a countrywide ban on livestock auctions was last year imposed after the outbreak of foot and mouth disease (FMD) in the Limpopo province.

“The current situation is untenable. It puts a damper on the red meat industry, it prohibits normal price forming mechanisms and has a negative impact on commercial and especially emerging producers.”

“We request the Department of Agriculture to take the extremely drastic measures into reconsideration and to isolate the affected area in order for the situation to normalise again.”

Testing for possible new outbreaks continued during the festive season and 25 suspect facilities were tested, with three which tested positive. The virus activity at one of the instances cannot be linked to the other outbreaks, and it is a serious situation.

The outbreaks are still localised and the RPO is therefore of the opinion that the area should be isolated and that the rest of the country return to normal under certain prerequisites.

The RPO requested the Technical Committee on FMD to finalise a policy for the re-opening of auctions.

The South African Pork Producers’ Organisation (SAPPO) coordinates industry interventions and collaboratively manages risks in the value chain to enable the sustainability and profitability of pork producers in South Africa.