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According to more than a dozen interviews with US and Canadian plant workers, union leaders and industry analysts, a lack of protective equipment and the
According to the Russia’s National Union of Pig Breeders, the industry showed significant growth in the first quarter of 2020, continuing the positive trend of
Each year, SNAP ensures that over 40 million low- and no-income Americans like Miller have the means to buy food. However, in Missouri and many
In North America, antibiotic-free pig production causes nutritional challenges. Regulations in Canada are being eased to allow the use of some ingredients already available internationally.
Glen Heneck, Daily Maverick In the worst-case Covid-19 scenario there will be whole towns, or even countries, facing mass immiseration, and it’s not clear that
Jennifer Shike, Farm Journal’s Pork Emily Byers, DVM, with Prestage Farms, is frequently asked: How do you know if PCV3 is real? She says the
In North America, antibiotic-free pig production causes nutritional challenges. Regulations in Canada are being eased to allow the use of some ingredients already available internationally.
A proactive approach to fighting community transmissions of coronavirus infections has given South Africa the edge for now in the war against the global epidemic
New York (CNN Business) One of the country’s largest pork processing facilities is closing until further notice as employees fall ill with Covid-19. The closure
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