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Trade Research Advisory (TRADE) at the North West University has conducted an investigation into export possibilities for the South African pork industry. TRADE has developed a
The widespread African swine fever outbreak in China has decimated many farmers. In an effort to stabilize the industry, China urged provincial authorities to offer
Canadian meat industry executives say China’s plans to boost inspections of imported Canadian meats and meat products could have “a disastrous effect” on their business.
The Australian Meat Industry Council (AMIC) has called on the Government to recognise that anti-meat activism is affecting businesses across the supply chain following an
A pioneering study by the Danish Pig Research Centre has confirmed pig sociability as a possible relevant trait in DanBred breeding goals. This new trait
How to protect your farm against vermin, falls into three areas: • Making our site less attractive to vermin • Vermin proofing our houses •
In the pork business, we love our cured meats – bacon, ham, hotdogs, sausages. In the US, more than 60% of the pork carcass is
While the discussion about African swine fever has largely focused on China, the likes of Vietnam are also reeling from its effects. The Vietnamese authorities are now
Experts say the carbon tax introduced this week is so low it will have almost no effect in curbing South Africa’s greenhouse gas emissions that
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